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	<title>Comments for CHINESE FOOD: cuisine culture festival 食在中国</title>
	<atom:link href="http://chinesefoodlover.wordpress.com/comments/feed/" rel="self" type="application/rss+xml" />
	<link>http://chinesefoodlover.wordpress.com</link>
	<description>Chinese Food中国美食 chinese cuisine culture 中国美食文化 ENJOY EATING 享受生活 PASSION LIFE激情生活COOKING CHINA烹饪</description>
	<lastBuildDate>Fri, 24 Jul 2009 08:38:17 +0000</lastBuildDate>
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		<title>Comment on we are what we eat-breakfast of the chinese -1.Shengjian &amp;Douhua by Edwin Gaw</title>
		<link>http://chinesefoodlover.wordpress.com/2007/04/08/we-are-what-we-eat-breakfast-of-the-chinese-1shengjian-douhua/#comment-56</link>
		<dc:creator>Edwin Gaw</dc:creator>
		<pubDate>Fri, 24 Jul 2009 08:38:17 +0000</pubDate>
		<guid isPermaLink="false">http://chinesefoodlover.wordpress.com/2007/04/08/we-are-what-we-eat-breakfast-of-the-chinese-1shengjian-douhua/#comment-56</guid>
		<description>I like the Shengjian bao, who the person who take this beautiful photo, Please tell me where can I found this store who sell this bao?

Thank and hope to hear from you soon.</description>
		<content:encoded><![CDATA[<p>I like the Shengjian bao, who the person who take this beautiful photo, Please tell me where can I found this store who sell this bao?</p>
<p>Thank and hope to hear from you soon.</p>
]]></content:encoded>
	</item>
	<item>
		<title>Comment on The Beking roast duck by trading in china</title>
		<link>http://chinesefoodlover.wordpress.com/2007/04/14/the-beking-roast-duck/#comment-55</link>
		<dc:creator>trading in china</dc:creator>
		<pubDate>Thu, 16 Jul 2009 14:03:45 +0000</pubDate>
		<guid isPermaLink="false">http://chinesefoodlover.wordpress.com/2007/04/14/the-beking-roast-duck/#comment-55</guid>
		<description>I am so jelous that looks like an amazing place to eat and you have decribed it so well. I am going to look this place up next time I am in China. Thanks for highlighting it for me.</description>
		<content:encoded><![CDATA[<p>I am so jelous that looks like an amazing place to eat and you have decribed it so well. I am going to look this place up next time I am in China. Thanks for highlighting it for me.</p>
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		<title>Comment on About by tangstein</title>
		<link>http://chinesefoodlover.wordpress.com/about/#comment-51</link>
		<dc:creator>tangstein</dc:creator>
		<pubDate>Sat, 30 Aug 2008 01:32:26 +0000</pubDate>
		<guid isPermaLink="false">#comment-51</guid>
		<description>So glad to find you on wordpress! I&#039;m sure I will be checking back often! I&#039;m working on &quot;healthifying&quot; Chinese food over at tangstein.wordpress.com - let me know what you think if you have a chance to browse!</description>
		<content:encoded><![CDATA[<p>So glad to find you on wordpress! I&#8217;m sure I will be checking back often! I&#8217;m working on &#8220;healthifying&#8221; Chinese food over at tangstein.wordpress.com &#8211; let me know what you think if you have a chance to browse!</p>
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	<item>
		<title>Comment on Chinese Cooking Tips by tangstein</title>
		<link>http://chinesefoodlover.wordpress.com/2007/04/11/chinese-cooking-tips/#comment-50</link>
		<dc:creator>tangstein</dc:creator>
		<pubDate>Sat, 30 Aug 2008 01:30:45 +0000</pubDate>
		<guid isPermaLink="false">http://chinesefoodlover.wordpress.com/2007/04/11/chinese-cooking-tips/#comment-50</guid>
		<description>Wonderful tips! Especially #10 - we eat w/ our eyes first, after all!</description>
		<content:encoded><![CDATA[<p>Wonderful tips! Especially #10 &#8211; we eat w/ our eyes first, after all!</p>
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	<item>
		<title>Comment on The fruit from China -peach by wargygok</title>
		<link>http://chinesefoodlover.wordpress.com/2007/04/12/the-fruit-from-china-peach/#comment-49</link>
		<dc:creator>wargygok</dc:creator>
		<pubDate>Sun, 03 Aug 2008 20:55:00 +0000</pubDate>
		<guid isPermaLink="false">http://chinesefoodlover.wordpress.com/2007/04/12/the-fruit-from-china-peach/#comment-49</guid>
		<description>Thanks for the post</description>
		<content:encoded><![CDATA[<p>Thanks for the post</p>
]]></content:encoded>
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	<item>
		<title>Comment on The fruit from China -peach by amy</title>
		<link>http://chinesefoodlover.wordpress.com/2007/04/12/the-fruit-from-china-peach/#comment-46</link>
		<dc:creator>amy</dc:creator>
		<pubDate>Sun, 13 Jul 2008 04:27:01 +0000</pubDate>
		<guid isPermaLink="false">http://chinesefoodlover.wordpress.com/2007/04/12/the-fruit-from-china-peach/#comment-46</guid>
		<description>so how do you say peach in chinese?</description>
		<content:encoded><![CDATA[<p>so how do you say peach in chinese?</p>
]]></content:encoded>
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	<item>
		<title>Comment on About by Philippa</title>
		<link>http://chinesefoodlover.wordpress.com/about/#comment-43</link>
		<dc:creator>Philippa</dc:creator>
		<pubDate>Thu, 24 Jan 2008 12:18:31 +0000</pubDate>
		<guid isPermaLink="false">#comment-43</guid>
		<description>Hi there!

I work for a tv company in the UK. We are making a programme in Chian about Chinese food. I&#039;d really like to talk to you more about your interests and about Chinese food that you love!

This is a great blog by the way- I love the pictures, reminds me of when I lived in China!

Please email me if you have a chance at the email I supplied!

Philippa</description>
		<content:encoded><![CDATA[<p>Hi there!</p>
<p>I work for a tv company in the UK. We are making a programme in Chian about Chinese food. I&#8217;d really like to talk to you more about your interests and about Chinese food that you love!</p>
<p>This is a great blog by the way- I love the pictures, reminds me of when I lived in China!</p>
<p>Please email me if you have a chance at the email I supplied!</p>
<p>Philippa</p>
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	<item>
		<title>Comment on counter by Food</title>
		<link>http://chinesefoodlover.wordpress.com/counter/#comment-42</link>
		<dc:creator>Food</dc:creator>
		<pubDate>Thu, 03 Jan 2008 03:26:26 +0000</pubDate>
		<guid isPermaLink="false">http://chinesefoodlover.wordpress.com/counter/#comment-42</guid>
		<description>[...] A blogger put together a great post today on counter CHINESE FOOD: cuisine culture festival Here&#8217;s a quick bit [...]</description>
		<content:encoded><![CDATA[<p>[...] A blogger put together a great post today on counter CHINESE FOOD: cuisine culture festival Here&#8217;s a quick bit [...]</p>
]]></content:encoded>
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	<item>
		<title>Comment on we are what we eat-breakfast of the chinese -1.Shengjian &amp;Douhua by James Elkins</title>
		<link>http://chinesefoodlover.wordpress.com/2007/04/08/we-are-what-we-eat-breakfast-of-the-chinese-1shengjian-douhua/#comment-33</link>
		<dc:creator>James Elkins</dc:creator>
		<pubDate>Wed, 12 Sep 2007 18:47:58 +0000</pubDate>
		<guid isPermaLink="false">http://chinesefoodlover.wordpress.com/2007/04/08/we-are-what-we-eat-breakfast-of-the-chinese-1shengjian-douhua/#comment-33</guid>
		<description>Does anybody know a recipe for the shengjian bao/mantou?  I&#039;m dying to make them myself... my email is coolgraymatter2 AT gmail DOT com.  Thanks in advance!</description>
		<content:encoded><![CDATA[<p>Does anybody know a recipe for the shengjian bao/mantou?  I&#8217;m dying to make them myself&#8230; my email is coolgraymatter2 AT gmail DOT com.  Thanks in advance!</p>
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	<item>
		<title>Comment on The fruit from China -peach by Peabody</title>
		<link>http://chinesefoodlover.wordpress.com/2007/04/12/the-fruit-from-china-peach/#comment-19</link>
		<dc:creator>Peabody</dc:creator>
		<pubDate>Thu, 17 May 2007 01:30:14 +0000</pubDate>
		<guid isPermaLink="false">http://chinesefoodlover.wordpress.com/2007/04/12/the-fruit-from-china-peach/#comment-19</guid>
		<description>Hi!  I love this blog so much!  I impress my Chinese-Canadian friends with the things I learn here!

Don&#039;t stop updating!</description>
		<content:encoded><![CDATA[<p>Hi!  I love this blog so much!  I impress my Chinese-Canadian friends with the things I learn here!</p>
<p>Don&#8217;t stop updating!</p>
]]></content:encoded>
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